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AMSA News
| ROBERT RUST HONORED BY AMSA WITH R. C. POLLOCK AWARD |
| COLLETTE SCHULTZ KASTER NAMED AN AMSA FELLOW AND 2013 SIGNAL SERVICE AWARD WINNER |
| DAVEY GRIFFIN NAMED AN AMSA FELLOW AND 2013 SIGNAL SERVICE AWARD WINNER |
| KEITH BELK NAMED AN AMSA FELLOW AND 2013 SIGNAL SERVICE AWARD WINNER |
| AMSA 66th RMC Hot Topics Session |
| DR. ANDRZEJ SOSNICKI IS THE 2013 DISTINGUISHED EXTENSION-INDUSTRY SERVICE AWARD WINNER |
| AMSA HONORS DR. RANDY HARP AS 2013 INTERCOLLEGIATE MEAT JUDGING MERITORIOUS SERVICE AWARD |
| AMSA HONORS DR. RODRIGO TARTÉ WITH 2013 AMSA MEAT PROCESSING AWARD |
| AMSA ANNOUNCES 2013-2014 BOARD OF DIRECTORS |
| MEAGAN IGO JOINS THE AMSA TEAM AS YOUTH PROGRAMS COORDINATOR |
| AMSA HONORS DR. BRYON WIEGAND WITH 2013 AMSA DISTINGUISHED TEACHING AWARD |
| AMSA HONORS DR. TOMMY WHEELER AS THE 2013 AMSA DISTINGUISHED RESEARCH AWARD WINNER |
| AMSA Distinguished Achievement Award Honors Drs. Bratcher, Houser and Sindelar |
| AMSA Announces RMC Global Meat Market Symposium Speakers |
| AMSA Announces RMC Food Safety Symposium Speakers |
| AMSA Welcomes Sealed Air and its Cryovac Food Packaging Brand |
| “Sensory Analysis of Beef Flavor” Workshop |
| AMSA Announces Recipients of the 2013 Kinsman International Award |
| AMSA Announces Animal Welfare Concurrent Session Speakers |
| AMSA RMC - ADVANCEMENT IN NEW TRENDS TO WATCH IN THE PROCESSED MEAT INDUSTRY SPEAKERS |
| AMSA Announce Advancement in Meat Quality Concurrent Session Speakers |
| Aggie Processed Meat School set for April |
| Early Bird Special for NAMA’s Center of the Plate Training® Plus |
| AMSA 66th RMC - We hope to see you in Auburn this June! |
| MSc in Meat Science and Technology run by the University of Bristol |
| Webinar: Dr. Temple Grandin speaks on animal welfare |
| AMSA Announces Keynote Speakers for the AMSA 66th RMC this June |
| AMSA Student Board of Directors Election Information |
| Scholarship Opportunities for AMSA Members |
| AMSA Announces Creation of New Staff Position |
| Early Registration Has Been Extended! |
| REGISTER EARLY AND SAVE FOR THE 66TH AMSA RMC |
| National Provisioner AMSA Members Publications |
| American Meat Science Association Scholarship and Student Grant Opportunities |
| 2013 ENGAGE: AMSA Student Leadership Conference |
| Pork Safety Resources |
| Pork industry, inspectors and consumers all contribute to pork safety |
| AMSA Launches New Resource for the Meat Processing Technology Series |
| Controlling Listeria: What You Need to Know about USDA’s New Guidance |
| AMSA PORK 101 Iowa State University |
| AMSA Student Internships Opportunities – Start Applying Today! |
| Opportunity to Promote Internships to AMSA Student Members |
| E. coli Conference for Beef Further Processors |
| 2013 International Livestock Congress USA Student Travel Fellowship Program |
| 2014 International Congress of Meat Science and Technology |
| Animal Care and Handling Conference – October 17-18, 2012(1) |
| 2nd International Summer School on Meat Research |
| AMSA’S 2012 DISTINGUISHED ACHIEVEMENT AWARD HONORS DRS. SUMAN, SAMMEL AND MADDOCK |
| AMSA HONORS DR. T. DEAN PRINGLE WITH 2012 AMSA DISTINGUISHED TEACHING AWARD |
| AMSA HONORS MARTHA CASSENS AS THE 2012 AMSA MEAT PROCESSING AWARD WINNER |
| Drs. Tommy Wheeler, Dennis Burson and Andrew Milkowski - AMSA Signal Service Award Winners |
| AMSA RMC R.C. Pollock 2012 ~ Dr. Melvin C. Hunt |
| AMSA Announces Opening of New Headquarters |
| RMC 2012 Program Updates |
| AMSA Pursues Partnership with Animal Frontiers |
| AMSA and Meatingplace Partner on Meat Processing Information |
| Wellness in the Meat Science Community |
| The Voices of Meat Science |
| NAMP Announces Center of the Plate II Course March 27-28, in Chicago |
| ICoMST 2012 – August 12-17 - Montreal, Quebec, Canada |
| AMSA and NAMP Announce Big 6 Non-O157 STEC Mini-Conference |
| AMSA CLUB RECOGNITION PROGRAM |
| AMSA White Paper - Sodium Nitrite in Processed Meat and Poultry Meats: A Review of Curing and Examining the Risk or Benefit of Its Use |
| RMC Sites for 2014 and 2015 Selected |
| AMSA Co-Sponsors Webinar with Dr. Dan Engeljohn on “Big 6” non-O157 STECS’s, E. coli O157, and HACCP Validation |
| NMA Raw & RTE Sanitation Verification |
| NMA WEBINAR: ALLERGENS |
| AMSA Seeking Interest for Articles to be Published in the National Provisioner |
| AMSA Announces Co-Sponsors of PORK 101 |
| Canadian and American Meat Science Associations Work Together |
| PORK 101 Scheduled for September 20-22 at Iowa State University |
| 2010 Meat Industry Hall of Fame |
| Upcoming Symposia - Dates and Deadlines |
| Sustainable Beef Resource Center Formed |
| AMSA Meat Processing Technology Series - New Module |
| Pollock Mentor Recognition Completed |
| 2009-06-25 AMSA Educational Foundation Trustees Begin a New Term |
| Merkel Mentor Recognition Completed |