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6	Bacterial Counts (log CFU/100cm² Ranges for 8 Plants) on Cattle Hides and Resulting Carcasses
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32	Acid-adapted Listeria monocytogenes in vacuum packaged beef Not-treated: , Water (55°C): , Water (75°C): , Lactic acid (55°C): or Acetic acid (55°C):
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42	ACKNOWLEDGEMENTS Faculty: K.E. Belk P.A. Kendall J.A. Scanga G.R. Schmidt G.C. Smith Post Docs: J. Samelis J. Ikeda M. Calicioglu Research Associate: M.L. Kain Graduate Students: A. Abushelaibi S. Albright C. Anderson L. Ashton T. Bacon I. Barmpalia G. Bedie J. Burnham E. Derrickson T. DiPersio S. Lakkakula J. Ransom K. Segomelo J. Stopforth Y. Yoon