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Upcoming Industry Events

US Foods ~ Food Fanatics Live

Embrace your fanaticism for food and spark up your business acumen by joining like minded chefs and restaurateurs at our Food Fanatics LiveTM culinary expos.


This invitation is for AMSA students and faculty members to “explore the food business and all the potential career paths."

 

September 27, 2017
Time: 9 am - 3 pm
Location: Disneyland Hotel, Anaheim, California 

Calling all Southern California area restaurateurs and foodservice professionals – the most innovative Food Culture movement has arrived near you! Don’t miss this industry-leading event designed to stir your culinary passion – with ideas, applications, discussions and demonstrations from top chefs and food experts.

Click here to learn more!

October 3, 2017
Time: 10 am - 4 pm
Location: Salt Palace Convention Center, Salt Lake City, Utah

Calling all Salt Lake City area restaurateurs and foodservice professionals – the most innovative Food Culture movement has arrived near you! Don’t miss this industry-leading event designed to stir your culinary passion – with ideas, applications, discussions and demonstrations from top chefs and food experts.

Click here to learn more!

October 25, 2017
Time: 10 am - 4 pm
Location: Sacramento Convention Center, Sacramento, California

Calling all San Francisco area restaurateurs and foodservice professionals – the most innovative Food Culture movement has arrived near you! Don’t miss this industry-leading event designed to stir your culinary passion – with ideas, applications, discussions and demonstrations from top chefs and food experts.

Click here to learn more!

November 8, 2017
Time: 10 am - 4 pm
Location: Phoenix Convention Center, Phoenix, Arizona  

Calling all Phoenix area restaurateurs and foodservice professionals – the most innovative Food Culture movement has arrived near you! Don’t miss this industry-leading event designed to stir your culinary passion – with ideas, applications, discussions and demonstrations from top chefs and food experts.

Click here to learn more!

Registration:

  1. Please go to: https://www.foodfanatics.com/events
  2. Select register now next to the event you would like to attend.
  3. Please select the option to register as a Food Service Operator.
  4. Please complete the information page and in the box for Business Name please list AMSA and then your university name
    • Example "AMSA-XXX University" 

       


North American Meat Institute Upcoming Events

October 19-20, 2017
Animal Care and Handling Conference
Westin Crown Plaza, Kansas City, Missouri

This workshop is designed to help you improve productivity, efficiency and product quality while learning the latest humane handling and stunning practices. This program is intended for key plant personnel, such as managers, production and pen supervisors, training managers, quality assurance and safety staff and others involved in training personnel in animal driving, handling and stunning. Exhibits and sponsorship opportunities are available.

October 24-25, 2017
Advanced Listeria monocytogenes Intervention and Control
Hilton Kansas City Airport

This workshop focuses on the challenge of controlling Listeria monocytogenes in order to produce a safe, nutritious product. The Foundation for Meat & Poultry Research & Education has worked with experts across the industry to develop a learning experience tailored to meet those challenges. This year's workshop will include an off-site afternoon at a nearby associate member and other program updates will be implemented.  Discussion topics will continue to focus on sanitation, equipment design, corrective actions, sampling plans and data analysis.  Sponsorship and exhibits are available for this conference.

January 29-30, 2018
Environmental Conference for the Meat & Poultry Industry
Atlanta, GA

Environmental issues are top of mind for meat and poultry processors, with increased information and innovation paving the way for improvements. Addressing regulatory requirements and consumer interest continues to impact decision making as well. This conference will cover critical topics including EPA enforcement, water use and conservation, waste management, biogas, air permitting, and more.

January 29-30, 2018
Worker Safety Conference for the Meat & Poultry Industry
Atlanta, GA

This conference will address the most critical issues in worker safety and provide practical information and insight to help meat and poultry companies reduce workplace injuries and provide a safe working environment for their employees. The conference will also address changes in regulatory requirements and provide information on compliance.

January 30-February 1, 2018
IPPE Education
Georgia World Congress Center
Atlanta, GA

The 2018 International Production & Processing Expo will bring together more than 1,200 exhibitors and 30,000 visitors in Atlanta, Ga. USA from Jan. 30 - Feb. 1, 2018. The trade show focuses on Innovation - bringing together buyers and sellers of the latest technology of products and services to make your business successful, Education - learning from the experts in free - and fee-based world-class programs beginning Mon., Jan. 29, on topics that cross industry interests, Global Reach - attracting more than 8,000 International visitors from 129 countries, and Networking - meeting new and rekindling old relationships with leaders across the industries. We look forward to seeing you in Atlanta!

Registration:

Can be found online at: https://www.meatinstitute.org/index.php?ht=d/sp/i/10422/pid/10422, AMSA members do receive the member rate if noted on the event registration website.

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