AMSA Staff
American Meat Science Association
1111 North Dunlap Avenue
Savoy, Illinois 61874 USA
Phone: 217/356-5368
Fax: 217/398-4119
Thomas Powell
Executive Director: AMSA business affairs, meat judging program, continuing
education, partnership programs
tpowell@meatscience.org
Debi Seymour
Administrative Assistant: Membership, database, PORK 101, RMC
debis@meatscience.org
Jimmy Wise
Meat Judging Program Coordinator
jimmyw@meatscience.org
Deidrea Mabry
Program Director: eNews, web site, student membership