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MEAT JUDGING RESULTS 2008 SOUTHWESTERN RESULTS

The Southwestern Livestock Show Meat Judging Contest was held February 2 at Columbia Packing Company, Inc. in Dallas, Texas. In total, 53 contestants from eight universities and colleges participated in the A-Division contest. Sixty individuals from eight universities participated in the Senior Division contest.

A-Division

Top Individuals2008SWHIADiv

  1. Caleb Crosswhite, Clarendon College, (963)
  2. Thomas Shumate, Clarendon College, (939)
  3. Levi Arnett, Allen County Community College, (934)
  4. Josh Kroeger, Clarendon College, (934)
  5. Cody Kelly, Fort Scott Community College, (934)
  6. Jerad Moody, Coffeyville Community College, (931)
  7. Brittany Boxwell, Clarendon College, (928)
  8. Amanda Mason, Tarleton State University, (926)
  9. Stephani Pogue, Coffeyville Community College, (926)
  10. Seely Charles, Tarleton State University, (915)

Top Teams

  1. Clarendon College, (3764)
  2. Coffeyville County College, (3607)
  3. Garden City Community College, (3602)
  4. Allen County Community College, (3600)
  5. Tarleton State University, (3583)

Clarendon College
2008SWHTADiv

Individual Division Results

Beef Grading - Josh Kroeger, Clarendon College, (261)   
Lamb Judging - Caleb Crosswhite, Clarendon College, (145)  
Pork Judging - Jerad Moody, Coffeyville Community College, (288)  
Beef Judging - Caleb Crosswhite, Clarendon College, (293)    
Total Beef - Caleb Crosswhite, Clarendon College, (543) 
Total Placings - Caleb Crosswhite, Clarendon College, (493)  
Questions - Amanda Mason, Tarleton State University, (225)  
High Alternate - Jacob Edmond, Clarendon College, (941)

Team Division Results

Beef Grading - Clarendon College, (998)  
Lamb Judging - Clarendon College, (556)  
Pork Judging - Clarendon College, (1095)  
Beef Judging - Tarleton State University, (1117)  
Total Beef - Clarendon College, (2113)  
Total Placings - Clarendon College, (1941)  
Questions - Tarleton State University, (835) 


Senior Division

Top Individuals2008SWHISenior

  1. Tyler Cowie, Texas Tech University, (1050)
  2. Lacie Hoffman, Colorado State University, (1043)
  3. Tyler Radke, South Dakota State University, (1033)
  4. Breanna Winters, Oklahoma State University, (1033)
  5. Kelly Manke, Oklahoma State University, (1030)
  6. Katelyn Milton, South Dakota State University, (1026)
  7. Samantha Plaggemeyer, Colorado State University, (1024)
  8. Carrie Highfill, Oklahoma State University, (1011)
  9. Amanda Smith, Texas A&M University, (1009)
  10. Jay Behrens, Texas A&M University, (1008)

Top Teams

  1. South Dakota State University, (4063)
  2. Oklahoma State University, (4061)
  3. Colorado State University, (4053)
  4. Texas A&M University, (4014)
  5. University of Wyoming, (3882)

South Dakota State University
2008SWHTSenior

Individual Division Results

Beef Grading - Tyler Radke, South Dakota State University, (271)   
Lamb Judging - Samantha Plaggemeyer, Colorado State University, (140) 
Pork Judging - Bella Brown, Kansas State University, (285)  
Beef Judging - Samantha Plaggemeyer, Colorado State University, (286) 
Total Beef - Tyler Cowie, Texas Tech University, (543)  
Total Placings - Jay Behrens, Texas A&M University, (493)   
Reasons - Tyler Cowie, Texas Tech University, (214)   
Specifications - Katelyn Milton, South Dakota State University, (97)    
High Alternate - Lindsey Cossman, Kansas State University, (1039) 

Team Division Results

Beef Grading - South Dakota State University, (1019)  
Lamb Judging - Colorado State University, (537)  
Pork Judging - Texas A&M University, (1105)  
Beef Judging - Oklahoma State University, (1103)  
Total Beef - Oklahoma State University, (2119)  
Total Placings - Texas A&M University, (1937)  
Reasons - South Dakota State University, (813)  
Specifications - South Dakota State University, (365)


Official Committee

Randy Harp, Chair, Tarleton State University 
Scott Grumbles, Oklahoma State University, Pork Cuts
Dennis Stiffler, Coleman Natural Foods, Beef Carcasses 
Eric Metteauer, Texas A&M University, Lamb Carcasses
Marcia Dalton, Tyson Foods, Pork Carcasses 
John Kellermeier, Dankworth Packing Company, Beef Cuts
Darrell Dowd, USDA, Meat Grading and Certification, Grading & Specs

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