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   AMSA Development Council Century Club   

Investing in the AMSA Century Club provides you the opportunity to step forward and help support new or emerging opportunities, as well as to fund AMSA’s highest priority efforts. The AMSA Century Club's goal is to have 100 of our meat science community members contribute $100 annually. Be a part of this select group of individuals committed to enhancing the opportunity for tomorrow's leaders.

  Donate NowThese unrestricted funds are used to:

  • help launch new programs
  • equip students with leadership training
  • underwrite quick-response issue white papers
  • and more!

  Click here to get started.

 

 
 
 
 

Century Club
2021 Members -

  1. Tommy Wheeler
  2. Sharon K.K. Beals
  3. Stephan Joel Champion
  4. Kathryn Rose McCullough
  5. Daniel Schaefer
  6. Ross Jabaay
  7. Marty Freeman
  8. Stephen Campano
  9. Parker W. Hall
  10. Marisa Boss
  11. Mandy Carr-Johnson
  12. William Henning
  13. Xingchu Li
  14. Ranjith Ramanathan
  15. Scott Eilert
  16. C. Boyd Ramsey
  17. Tom Carr
  18. Betsy Booren
  19. Kevin Myers
  20. Joseph Sebranek
  21. Andrew Clarke
  22. Roger Johnson
  23. J. Chance Brooks
  24. Jimmy Wise
  25. T. Dean Pringle
  26. Anna Dilger
  27. Marcia Reeves
  28. Megan Hobbs
  29. Collette Kaster
  30. Jace Hollenbeck
  31. Eddie Behrends
  32. Dale Huffman
  33. Elisabeth Huff Lonergan

  34. Steven Lonergan

  35. Brad Morgan

  36. Gretchen Mafi

  37. Poulson Joseph

  38. Jerry Cannon

  39. J. Roy Escoubas
  40. Adria Adams
  41. Norman Bessac
  42. Jane Boles
  43. Kay Stinson
  44. Bucky Gwartney
  45. Lauren Sammel
  46. Rodrigo Tarté
  47. Kenneth McMillin
  48. R. Bruce Tompkin
  49. David and Carol Anderson
  50. Wes Schilling
  51. Randal Garrett
  52. Mark Miller
  53. John Butts
  54. Poulson Joseph
  55. Mandy Carr Johnson
  56. Keith Underwood
  57. Susan Shivas
  58. Andrea Garmyn

Last updated 7/1/2021, 9:00 am CT

Social Media

  • @MeatScience: #GoodLuck to all the Intercollegiate #MeatJudging Teams at the @AmericanRoyal https://t.co/rm6Jghlx6f
  • @MeatScience: Get to know your AMSA Community! David Hayden of JBT is the October AMSA Industry Member Spotlight. Read about… https://t.co/dRbuNdmKb7
  • @MeatScience: Now Hiring: Sr. Meat Scientist | Jack Link's: Minneapolis, Minnesota | https://t.co/Tz2M8gODsg #jobs
  • @MeatScience: Now Hiring: Applications Research Scientist | Essentia Protein Solutions: Ankeny, Iowa | https://t.co/UXb9W7fAlH #jobs
  • @MeatScience: Join us June 12-15, 2022 in Des Moines, IA as we come together to celebrate the 75 years of #meatscience heritage!… https://t.co/lg1feWcaqS