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     Review of Instrument Augmented Assessment 
          AMSA 68th RMC ~ June 14-17, 2015
     
  

              

 
  

 

 

 

 

 

1. meat242
2. meat evaluation handbook147
3. plasma128
4. blood nutition121
5. quiz bowl109
6. meat color guidelines99
7. meat color76
8. sensory evaluation67
9. pork66
10. Guide to identifying meat cuts60