logo_03

RMC

Scan the Daily Newsletters to See What is Happening at the 2017 RMC:

Sunday, June 18th

Monday, June 19th

AMSA Launches RMC 2017 Mobile App

You're mobile, so the full program for the 2017 RMC should be as well!

Stay in the loop during the entire 2017 RMC on the AMSA RMC app. Scroll through the RMC schedule and click the "plus" sign by any event and add it to your own personal schedule. Make sure to set an alert so you are not late to sessions or events!

With the official RMC schedule, list of ePosters, speakers, award winners, sponsors, addresses and more, everything you need is on the app this year.

Thanks to the sponsorship of Cargill, all attendees will have the opportunity to stay informed via their electronic device.

The app is available to download on Apple and Android phones.

To get the guide, search for “AMSA RMC” in the app store on your mobile device, or visit this website to have a download link sent right to your phone: https://guidebook.com/app/AMSA/guide/amsa2017/.

Click here to learn how to set your own personal schedule within the app!

Click here to learn how to navigate College Station using the app!

Click here to learn how to Network with the RMC App!

Click here to download the full RMC program in PDF format!

"Where History, Tradition, and Science Meat"!
Sharon Beals, RMC Chair

2017 sees us returning to Aggieland, where the host committee has done a superb job of rolling out the welcome mat. We’ve combined an outstanding program with first class facilities including the Bush Presidential Library, Blue Bell Park, the Rosenthal Meat Center, topped off with the banquet held in the home of the 12th man, Kyle Field.

Click here to read more!

AMSA 70th Reciprocal Meat Conference ~ "Where History, Tradition, and Science Meat"

Together…Let’s make History!

Click here to see who will be joining you at Texas A&M University next month for AMSA’s 70th RMC "Where History, Tradition, and Science Meat."

You, along with hundreds of your fellow meat scientists will come together to reflect on the past and be present while history is made. Observe traditions, and make new ones, all while learning the latest developments and innovations in the meat science community through a comprehensive technical program that includes focused workshops like “Food Defense” and “Pork Value-Added Variety Meats” along with technical sessions from some of the industries leading experts.

After spending your days learning you can make the nights memorable by reconnecting with your peers at the evening social functions. Get an insider look at our nation’s history at the George Bush Presidential Library and Museum, where the Welcome Reception will be held. Enjoy some of the best Texas BBQ at the Monday night Family Picnic, and don’t miss the famous “Aggie Prime Rib” to be served at the Awards Banquet as we honor our meat science community leaders!
Do more than simply watch while history is in the making, be part of it! See you next month in Texas.

 

Featured News

More Featured News
 

Join us for the AMSA 70th RMC!

“Where History, Tradition, and Science Meat”

Social Media