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Meat Color Research with Dr. Melvin Hunt

Dr. Melvin Hunt was the recipient of the 2011 International Lectureship Award. During his presentation he gave and overview on advances of meat science in regards to meat color.

Communities

AMSA Communities coming soon!

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Upcoming Webinars

  • Jul 22

    AMSA Educational We...

    The U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service (AMS) has served as a third party verifier helping buyers and sellers obtain the kind and quality of meat they desire for over 90 years.

  • Aug 10

    AMSA Educational We...

    About one-half of all Americans adults have a chronic disease that could be prevented with diet or physical activity. This is prompting an active national (and international) dialogue about the optimal human diet.

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