American Royal Intercollegiate Meat Judging Contest

Contest Date: October 13, 2024

Contest Components

  • Class #1- Beef Carcasses; Class #2- Beef Cuts; Class #3- Pork Carcasses; Class #4- Pork Cuts; Class #5- Lamb Carcasses; Class #6- Value Based Pricing; Class #7- Beef Cuts; Class #8- Pork Carcasses; Class #9- Pork Cuts; Class #10 -Lamb Carcasses; Quality and Yield 
  • Contest: National and American Compete
Contest Location: Nebraska Beef, Omaha NE
  • 4501 36th Street, Omaha NE 68107
Contest Official Commitee
  • Details coming soon!
Contest Leadership
National Division
  • Cooler Superintendent: To be Determined
  • Group Leaders:  To be Determined
American Division
  • Cooler Superintendent:  To be Determined
  • Group Leaders:  To be Determined
  • Card Runners:  To be Determined

 

Contest Schedule- Sunday, October 13, 2024- Contest Day!!
  • 5:30am- Group Leaders arrive- American Division
  • 5:30am- American Division Registration begins at 5:30am-ALL competitors MUST be registered by 6:00am
  • 6:00am- Brief welcome and instructions, divide into groups, and prepare for the contest
  • 6:50am- Competitors enter the cooler
  • 7:00am- Contest begins- we MUST begin on time
  • 8:00am- National Division Group Leaders and Teams arrive
  • 8:00am- National Division Registration begins-All competitors MUST be registered by 8:15am
  • 8:15am- National Division Group Leaders will be coaches from each community college. 
  • 8:15am- Brief welcome and instructions, divide into groups, and prepare for the contest
  • 9:00am- Competitors enter the cooler
  • Midmorning- Coaches will receive an email with a contest update to project the completion time
  • 2:00-2:30pm- Contest conclude
Awards Ceremony
  • Banquet Date: Sunday, October 13, 2024
  • Banquet Time: 7:30 pm
Banquet Location and Address: Papio Fun Park- 210 East Lincoln Street, Papillion NE 60846
Registration

All banquet attendees beyond those registered for the contest MUST register to attend the banquet 2 weeks prior to the event.  If they need a special accommodation, please contact Leslie Frenzel to share their needs.  Banquet fees will be $25.00 per additional attendee.

Hotel Recommendations- Recommendations Coming Soon!